¡Buen Provecho! ¡Que Delicioso!
Learning to cook a meal from the region you are visiting is a great way to learn more about the culture of a country…
It all begins with finding the perfect ingredients to prepare each dish. Students are always involved in the entire process, from going to the market to find the ingredients, to tasting and enjoying what has been prepared.
During the cooking class, students not only learn how to prepare typical dishes, but they also receive information about Ecuadorian culinary arts and the country’s wide and diverse selection of fruits, vegetables, herbs, cereals, etc.
Please click on one of the following links to learn more: